This Father’s Day, celebrate the strength, warmth, and legacy of fatherhood with a set menu inspired by the heart of Indian cooking – fire.

KCC’s ‘From the Fire’ menu brings this spirit to life, with every dish kissed by flame, smoke, or char. From tandoor-fired meats and naan to spice-laced sauces and wood-fired fish and vegetables – each plate is bold, expressive, and deeply satisfying.

Join us for lunch or dinner and share a meal that’s as memorable as the man you’re celebrating. Vegetarian and children’s menus are also available, designed to suit every palate and preference.

Bookings recommended.